Tag Archives: greenpoint food market

Greenpoint Food Market Postponed

July 16, 2010 Chitra Agrawal

This week, the New York Times printed an article on the postponement of the Greenpoint Food Market (GFM) with a photo of me and Sabra selling our Masala Loca tacos at the last one.

Posted in Events & Classes, Markets, Press & Features | Tagged greenpoint food market, New York Times | 2 Comments

Tamarind Rice with Black Beans & Cotija Cheese

July 3, 2010 Chitra Agrawal

Tamarind rice, also called puliogare (pully-oh-ga-ray), is a South Indian dish usually prepared with fried peanuts. Sabra and I came up with our own version of this rice by adding black beans, roasted pablano peppers, red onion and cotija cheese. … More »

Posted in Autumn, Dinner, Events & Classes, Gluten-Free, Recipes Index, Rice, Sides, South Indian, Special Events, Spring, Summer, Vegetarian, Winter | Tagged greenpoint food market, puliogre, rice, tamarind | 5 Comments

Masala Loca in the New York Times!

June 4, 2010 Chitra Agrawal

The New York Times did an article on local food markets and they mentioned Masala Loca as one of the vendors at the Greenpoint Food Market “Worth Tasting.” It was already such a great experience for me and Sabra to … More »

Posted in Press & Features | Tagged greenpoint food market, masala loca, New York Times | Comments Off

Greenpoint Food Market

May 26, 2010 Chitra Agrawal

This past Saturday, Sabra and I sold Indian tacos at the Greenpoint Food Market under our new name – Masala Loca. It was my first time selling at a market and it was really exciting. We made 200 tacos and … More »