Tag Archives: eggplant

Breaded Eggplant Pakoras Over Greens

August 15, 2012 Chitra Agrawal

Pakoras are a North Indian appetizer, made out of vegetables that are battered in chickpea flour and water and then deep fried. I wanted to make a variation of this recipe that was not deep fried out of a … More »

Posted in Appetizers, Autumn, North Indian, Recipes Index, Salads, Summer, Vegetarian | Tagged breaded eggplant recipe, eggplant, eggplant pakora, eggplant salad, Indian cooking, seasonal, vegetarian | 1 Comment

Vangi Baath (Eggplant Rice)

December 20, 2011 Chitra Agrawal

Vangi baath is a South Indian rice dish that’s made with eggplant and a really fragrant spice mixture made from urad dal, chana dal, coriander seeds, fenugreek seeds, cinnamon, cloves, black pepper, dried coconut, dried red chili and curry … More »

Posted in Autumn, Dinner, Favorites, Gluten-Free, Mains, Recipes Index, Rice, Sides, South Indian, Stir-Fry, Summer, Vegan, Vegetarian | Tagged eggplant, south indian cooking, vangi baath, vegetarian | 3 Comments

Baingan Bharta Dip (Roasted Eggplant Curry Dip)

October 15, 2009 Chitra Agrawal

Baingan bharta is a traditional North Indian curry made from roasted eggplant, tomatoes and onions. It is one of my favorites. You can tell when people have discovered the goodness of this curry because they will consistently order it at … More »

Posted in Appetizers, Autumn, Curry, Gluten-Free, North Indian, Recipes Index, Sides, Summer, Vegan, Vegetarian | Tagged amchoor, baingan bharta, dip, eggplant, north indian cooking, roasted eggplant, vegetarian | 1 Comment

Eggplant and Green Pepper Gojju

September 3, 2009 Chitra Agrawal

Gojju is another dish that is typically only found in South Indian home cooking. I grew up on it, but never realized the rest of the world was so deprived until I moved away from home and couldn’t find it … More »