Tag Archives: Indian cooking

Masala Roasted Pumpkin Seeds

I don’t think I’ve roasted pumpkin seeds since I was really young. Although, it seems like a very American thing to do, I remember my grandmother when she lived with my family in New Jersey actually roasting the seeds for … More »

Posted in Autumn, Easy, Gluten-Free, Popular, Recipes Index, Snacks, Vegetarian, Winter | Tagged , , , , , | 3 Comments

Hosting South Indian Harvest Dinner on Oct 15 – Limited Tickets

On October 15th,  I’ll be hosting a South Indian Harvest Feast in partnership with a group of individuals I have a lot of admiration for….

Posted in Events & Classes, Special Events | Tagged , , , , , , , , , , , , | 2 Comments

Breaded Eggplant Pakoras Over Greens

  Pakoras are a North Indian appetizer, made out of vegetables that are battered in chickpea flour and water and then deep fried.  I wanted to make a variation of this recipe that was not deep fried out of a … More »

Posted in Appetizers, Autumn, North Indian, Recipes Index, Salads, Summer, Vegetarian | Tagged , , , , , , | 1 Comment

Lettuce Wraps with Curried Tofu and Coconut Basil Chutney

For some time, I’ve wanted to make an Indian recipe using lettuce wraps and the opportunity showed itself on Sunday! I remember the first time I was introduced to the idea was at Koryo, a Korean restaurant in Berkeley that … More »

Posted in Appetizers, Autumn, Curry, Easy, Gluten-Free, Mains, Popular, Recipes Index, Salads, Stir-Fry, Summer, Vegan, Vegetarian | Tagged , , , , , , , , | 3 Comments