On August 6th, Edible Brooklyn & Manhattan are hosting an event all about Indian foods and cooking! I’m excited to be one of 4 speakers at this event, alongside local food makers at Dosa Royale, Bittersweet NYC & Wandernosh. I’ll be talking about essential ingredients to get started cooking Indian food in your own home & also passing out sample bottles of my seasonal rhubarb ginger achaar from Brooklyn Delhi.
Edible Presents: How To Prepare An Indian Feast
August 6, 8-10PM
Doors at 7:30PM
79 N. 11th Street
Tickets are $5