The ABCD's of Cooking is a collection of Indian, vegetarian recipes, rooted in tradition, but mixed up with influences from around the world and what's in season. This site is written by Chitra Agrawal, a bona fide ABCD living in Brooklyn, NY ;)
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Tag Archives: stir fry
Stir-Fried Corn w/ Basil & Leeks
This is the first year we got corn in the farm share! When these guys arrived I was reminded of a very simple stir-fried corn recipe my mother would make for me flavored with just cumin seed, black pepper, lemon … More
Posted in Easy, Favorites, Gluten-Free, Popular, Recipes Index, Sides, South Indian, Stir-Fry, Summer, Vegan, Vegetarian
Tagged basil, corn, Easy, gluten-free, leaks, palya, side, stir fry, summer, vegan, vegetarian
5 Comments
Cabbage & Paneer Stir-Fry
This cabbage & paneer stir-fry is my play on the popular palak paneer (spinach & cheese) or saag paneer (mustard greens & cheese), but made with cabbage, which is in season now, instead of with spinach or greens. When I … More
Posted in Autumn, Curry, Dinner, Easy, Gluten-Free, Lunch, North Indian, Popular, Recipes Index, Sides, Stir-Fry, Summer, Vegetarian, Winter
Tagged cabbage, cabbage and paneer curry, cabbage and paneer stir-fry, cabbage curry, curry, gluten-free, palak paneer, paneer, saag paneer, stir fry, vegetarian
1 Comment
Cabbage Palya (South Indian Stir Fry)
Cabbage palya is a South Indian stir fry. To make it you only need a few spices, which I recommend buying at the Indian store – black mustard seeds, ground hing (asafoetida), dried red chili, curry leaves (dry or fresh), … More
Posted in Autumn, Dinner, Easy, Favorites, Gluten-Free, Lunch, Recipes Index, Sides, South Indian, Stir-Fry, Summer, Vegan, Vegetarian, Winter
Tagged cabbage, chana dal, curry, farm share, palya, south indian recipe, stir fry, urad dal, vegan
3 Comments