The ABCD's of Cooking is a collection of Indian, vegetarian recipes, rooted in tradition, but mixed up with influences from around the world and what's in season. This site is written by Chitra Agrawal, a bona fide ABCD living in Brooklyn, NY ;)
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Tag Archives: seasonal cooking
Sprouted Moong Gram (Mung Bean) Farm Salad
I grew up watching my grandmother and mother germinate moong gram, which are also called mung beans. The sprouted beans are really hearty and delicious even on their own. You automatically feel healthier just consuming them.
Posted in Autumn, Favorites, Gluten-Free, How-Tos, Lunch, Recipes Index, Salads, Sides, South Indian, Summer, Vegan, Vegetarian
Tagged germinated mung beans, indian recipe, kosambri, moong dal, moong dal salad, mung beans, mung beans salad, mung dal, seasonal cooking, sprouted mung beans, vegan, vegetarian
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My First Kitchensurfing Lunch
A couple weeks back, I was invited by Kitchensurfing to host a lunch. Kitchensurfing is a startup that aims to connect chefs like me with people that have space and want to try out new types of foods that they … More
Posted in Events & Classes, Special Events
Tagged Kitchensurfing, seasonal cooking, South Indian recipes
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