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Lettuce Wraps with Curried Tofu and Coconut Basil Chutney
For some time, I’ve wanted to make an Indian recipe using lettuce wraps and the opportunity showed itself on Sunday! I remember the first time I was introduced to the idea was at Koryo, a Korean restaurant in Berkeley that … More
Posted in Appetizers, Autumn, Curry, Easy, Gluten-Free, Mains, Popular, Recipes Index, Salads, Stir-Fry, Summer, Vegan, Vegetarian
Tagged coconut basil chutney, gluten-free, Indian cooking, indian recipe, lettuce wraps, Nasoya, recipes with basil, tofu, vegan
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