The ABCD's of Cooking is a collection of Indian, vegetarian recipes, rooted in tradition, but mixed up with influences from around the world and what's in season. This site is written by Chitra Agrawal, a bona fide ABCD living in Brooklyn, NY ;)
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Tag Archives: tempering spices
Lentil Leek Soup with Fried Spices
We are in between seasons right now which gets kind of confusing in the kitchen. Last week it was 80 and I didn’t really want to eat anything and this week it got cold again, which made me want soup … More
Posted in Autumn, Dinner, Gluten-Free, Lunch, Mains, North Indian, Recipes Index, Soups & Dals, Vegetarian, Winter
Tagged chana dal, chaunk, kalonji, lentils, nigella seeds, north indian cooking, potato leek soup, soup, tempering spices, vegetarian
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