The ABCD's of Cooking is a collection of Indian, vegetarian recipes, rooted in tradition, but mixed up with influences from around the world and what's in season. This site is written by Chitra Agrawal, a bona fide ABCD living in Brooklyn, NY ;)
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Tag Archives: methi
Paneer in Sundried Tomato Curry
I saved some of the pistachio paneers I had prepared for Vincey’s film screening to put into this sundried tomato curry. I love sundried tomatoes and have been wanting to make a curry out of them for some time. Their … More
Posted in Autumn, Curry, Dinner, Gluten-Free, Mains, North Indian, Recipes Index, Sides, Spring, Summer, Vegetarian, Winter
Tagged fenugreek leaves, methi, paneer, sundried tomatoes
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