The ABCD's of Cooking is a collection of Indian, vegetarian recipes, rooted in tradition, but mixed up with influences from around the world and what's in season. This site is written by Chitra Agrawal, a bona fide ABCD living in Brooklyn, NY ;)
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Tag Archives: kamut
Tempeh & Greens Over Kamut
This recipe is not Indian, but it’s one that I like to make from time to time. My friend Busayo introduced me to a new grain called kamut, which is really nutty, earthy and super high in protein. It’s also … More
Posted in Autumn, Dinner, Lunch, Mains, Recipes Index, Salads, Stir-Fry, Vegan, Vegetarian, Winter
Tagged collard greens, kamut, protein-rich recipe, tempeh, vegan, vegetarian
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