The ABCD's of Cooking is a collection of Indian, vegetarian recipes, rooted in tradition, but mixed up with influences from around the world and what's in season. This site is written by Chitra Agrawal, a bona fide ABCD living in Brooklyn, NY ;)
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Tag Archives: curried tofu
Herby Coconut Tofu Salad With Edible Flowers
I was so excited to be invited to the Cookstr/Zokos Food Revolution Potluck to raise money for and celebrate Jamie Oliver’s Food Revolution Day. I remember Jamie Oliver was actually one of the first chefs I started to watch on TV … More
Posted in Appetizers, Curry, Gluten-Free, Lunch, Recipes Index, Salads, Sides, South Indian, Summer, Vegetarian
Tagged coconut chutney, cookstr, curried tofu, edible flowers, jamie oliver food revolution, zokos
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Curried Tofu
I originally came up with the curried tofu recipe to go inside a taco with mint chutney, but now I find myself making it quite a bit and just serving it as a side because it’s so quick. It also … More
Posted in Autumn, Curry, Dinner, Easy, Favorites, Gluten-Free, North Indian, Recipes Index, Spring, Summer, Vegan, Vegetarian, Winter
Tagged curried tofu, curry, north indian cooking, vegan recipe, vegetarian recipe
2 Comments