The ABCD's of Cooking is a collection of Indian, vegetarian recipes, rooted in tradition, but mixed up with influences from around the world and what's in season. This site is written by Chitra Agrawal, a bona fide ABCD living in Brooklyn, NY ;)
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Tag Archives: chutney
Bottle Gourd Coconut Chutney
Bottle gourd coconut chutney is kind of like a South Indian equivalent of hummus. It has a looser consistency, but you can really just spread it on most everything. The flavors of this chutney are sweet from the coconut and … More
Posted in Chutneys & Pickles, Gluten-Free, Recipes Index, South Indian, Summer, Vegan, Vegetarian
Tagged bottle gourd, chutney, coconut chutney
1 Comment
Cantaloupe Chutney
Cantaloupe chutney sounds funny I know, but it is really good I swear! The idea came about because I kept getting melons from my CSA and so I decided to make this chutney in the same vein as a mango … More
Posted in Appetizers, Autumn, Breads, Breakfast, Chutneys & Pickles, Events & Classes, Favorites, Gluten-Free, Lunch, Recipes Index, Snacks, Special Events, Summer, Vegetarian
Tagged cantaloupe, chutney
4 Comments
Papri Chaat
Chaat is a street food from North India and it’s a general term that just means snack or to taste. There are several varieties of it, but my favorite is papri (or sometimes called papdi) chaat which is made from … More
Posted in Appetizers, Autumn, Favorites, North Indian, Snacks, Spring, Summer, Vegetarian, Winter
Tagged chaat, channa masala, chutney, cilantro, garam masala, north indian cooking, snack food, vegetarian
7 Comments
Naan and Mint Chutney
I have always been a bit shy of making Indian breads – maybe because everytime I’ve made them, it has been a complete disaster. To put an end to all of my burnt and crunchy rotis, I decided to take … More
Posted in Breads, Chutneys & Pickles, Dinner, How-Tos, North Indian, Recipes Index, Vegan, Vegetarian
Tagged chutney, mint, naan, north indian cooking, vegetarian
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