I am so excited to be offering up a South Indian cooking class at Dekalb Market’s Spring Weekender. Dekalb Market is a community space housed in repurposed shipping containers in Downtown Brooklyn (yay close to Fort Greene!) and one of the masterminds behind the whole amazing space is my friend, Joann Kim Nunez. They are holding the Spring Weekender April 7th and 8th to kick of the full season of art, food, film and other cool events. This event should be really fun and will feature all sorts of local vendors, a flower market, cooking & gardening workshops, live music and drinks.
This class is one of many firsts for me as I am putting my first class up on Skillshare, a marketplace of classes that connects teachers and students in the same community, and the first time I’ll be partnering with Plovgh, an online farmer’s market founded by my friend Lizzy McVay Greene, which will be providing me with local ingredients from farmers in the area for my class.
The class I’ll be teaching will be on how to make a South Indian rice bowl made up of a few of my family recipes using seasonal ingredients. There’s will be 10 spots that I’m offering so if you’re interested, sign up here at the Skillshare site. Can’t wait!
Class Info:
Dekalb Market
138 Willoughby Street
Brooklyn, NY
April 8th @ 3PM
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I just signed up!
BTW, I got a weird autoreply from your yahoo inbox saying that it’s full of spam and to email you at your gmail inbox. You may want to update your account with Skillshare so other registrants don’t get the same thing.
Looking forward to it!
Thanks for the heads up! I fixed that so should be good to go now. Looking forward to meeting you!
I’m bringing two of my pals (Lauren and Ivy). I hope to rope more in! Did you expand the class size?
congratulations – you are doing so well and have really taken this food thing far.
Geetika
http://www.Indianculinarycenter.com
Thanks Geetika! Hope we can catch up soon!
Thanks for sharing the Nice guide on ‘Indian Cooking’